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A Ramen Noodle Hack I Wasn’t Afraid To Try
How did things pan out? Was it good? Let me tell you…
4 min readDec 30, 2022
Earlier this year, I was looking for new dishes to try — particularly Asian dishes, when I came across a viral ramen noodle hack that looked so dang delicious, I had to try it out! Check out the video below!
What captured my attention, were the blast of colors and the pop of green onion sprinkled on top. I love green onions! The noodles do not require that sodium inducing packet that comes with the package, and I always like my noodles stringy al dente but not with a lot of moisture, so this looked perfect to try.
Ingredients
The ingredients are very few and I made some modifications.
- Ramen noodles (I use 2 packs to make two servings for me and hubby)
- 2–3 Green onions — most green onions come stalked together so I just chop up the bundle.
- 2 cloves of garlic — finely chopped of course.
- 2 Tbsp cooking oil — I used Sesame seed oil for the…
